Yogurt
Most people get their vitamin D through exposure to sunlight, but certain foods, like yogurt, are fortified with vitamin D.
One
cup of yogurt can be a creamy way to get your daily calcium. Stonyfield
Farms makes a fat-free plain yogurt that contains 30% of your calcium
and 20% of your vitamin D for the day.
And though we love the protein-packed Greek yogurts, these varieties tend to contain less calcium and little, if any, vitamin D.
There's
a reason milk is the poster child for calcium. Eight ounces of fat-free
milk will cost you 90 calories, but provide you with 30% of your daily
dose of calcium. Choose a brand fortified with vitamin D to get double
the benefits.
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Cheese
Just
because cheese is full of calcium doesn't mean you need to eat it in
excess (packing on the pounds won’t help your joints!). Just 1.5 ounces
(think a set of dice) of cheddar cheese contains more than 30% of your
daily value of calcium, so enjoy in moderation.
Most cheeses contain a small amount of vitamin D, but not enough to put a large dent in your daily needs.
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Sardines
These
tiny fish, often found in cans, have surprisingly high levels of both
vitamin D and calcium. Though they may look a bit odd, they have a
savory taste that can be delicious in
pastas and
salads.
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Eggs
Though
eggs only contain 6% of your daily vitamin D, they're a quick and easy
way to get it. Just don’t opt for egg whites—they may cut calories, but
the vitamin D is in the yolk.
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Salmon
Salmon
is known for having plenty of heart-healthy omega-3 fatty acids, but a
3-ounce piece of sockeye salmon contains more than 100% of your vitamin
D. So eat up for your heart and your bones.
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Spinach
Don't
eat dairy products? Spinach will be your new favorite way to get
calcium. One cup of cooked spinach contains almost 25% of your daily
calcium, plus fiber, iron, and vitamin A.
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Fortified cereal
Certain
cereals—like Kashi U Black Currants and Walnuts, Total Whole Grain, and
Wheaties—contain up to 25% of your daily vitamin D. When you don't have
time to cook salmon or get out in the sun, cereals can be a tasty way
to get your vitamin D.
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Tuna
Tuna,
another fatty fish, is a good source of vitamin D. Three ounces of
canned tuna contains 154 IU, or about 39% of your daily dose of the
sunshine vitamin. .
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Collard greens
Like
spinach, this leafy green often enjoyed south of the Mason-Dixon line is
full of calcium. One cup of cooked collards contains more than 25% of
your daily calcium. .
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Orange juice
A
glass of fresh-squeezed OJ doesn't have calcium or vitamin D, but it's
often fortified to contain these nutrients. Try Tropicana's Calcium +
Vitamin D to get a boost of these essentials.